Día de Muertos is a time to remember loved ones who have passed away and celebrate the memories they left behind. A central part of the tradition is the ofrenda, or altar—a welcoming space filled with meaningful objects, favorite foods, and personal touches.

Families often prepare their altars in the days leading up to November 1 and 2. The exact dates and customs can vary from place to place, and every family may have its own way of honoring those they miss.

When Is Día de Muertos Celebrated?

Día de Muertos is commonly observed on November 1 and 2. In many communities, November 1 is associated with children who have passed away, while November 2 honors adults. Some traditions begin earlier, and the way each date is observed varies by region and family.

Here in Yucatán, the celebration is also connected with Hanal Pixán, a Maya tradition of remembering and welcoming the souls of the departed. In Mérida, October 31 is traditionally dedicated to children, November 1 to adults, and November 2 to all departed souls. These customs are one example of how remembrance traditions can differ across Mexico. Mérida City Council Mexico’s National Institute of Anthropology and History

What Is an Ofrenda?

An ofrenda is not meant to be a sad display. It’s a loving welcome for the people being remembered—a way to share their favorite things and keep their stories close. There’s no single required way to make one. The most meaningful altar is one created with care and personal memories.

Common Altar Elements and What They Represent

Photos and Personal Belongings

Photographs help families remember the people being honored. A favorite book, piece of clothing, instrument, or other keepsake can make the altar feel personal and bring back happy memories.

Marigolds

Bright orange cempasúchil, or marigolds, are among the best-known Día de Muertos flowers. Their color and fragrance are traditionally believed to help guide the souls being welcomed. Some families scatter petals to create a path to the altar.

Candles

Candles bring light to the ofrenda and symbolize hope and remembrance. Families may use one candle or several, sometimes placing one for each person they’re honoring.

Water

A glass of water is often placed on the altar as a simple offering for the journey and a warm welcome for visiting souls.

Favorite Food and Drinks

Families may prepare dishes, sweets, or drinks that a loved one enjoyed in life. The offerings are a way of remembering their tastes, habits, and the meals shared together.

Pan de Muerto and Sugar Skulls

Pan de muerto is a traditional seasonal bread shared during the celebration. Sugar skulls are colorful reminders of the connection between life, death, and memory. Families may personalize them with names or decorations.

Papel Picado

These colorful cut-paper banners add movement and celebration to the altar. They’re often associated with the wind and bring a festive touch to the display.

Copal or Incense

In some traditions, copal incense is burned to create a fragrant atmosphere and help prepare the space for remembrance. Practices differ, so families choose what feels right to them.

Salt

A small dish of salt may be included as a symbol of purification and protection. Like many altar elements, its meaning and use can vary by region.

Event dates, schedules, locations, and activities may change. Before making plans, check the official Puerto Morelos Municipality website for the latest information.

A Tradition Made Personal

Día de Muertos altars can look very different from one home or community to another. Some are simple; others include several levels and many offerings. What matters most is the love and intention behind them—and the chance to share stories about the people who are still part of our lives through memory.

As you see altars around our community this season, take a moment to notice the details and the memories they hold.

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